In 100 g (Grams) of Chicken, broilers or fryers, leg, meat only, cooked, fried there is 0.88 g of Histidine. Change amount

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Histidine

Histidine is a nutrient present in many other foods. The below table lists foods high in Histidine other than Chicken, broilers or fryers, leg, meat only, cooked, fried.

Whale, beluga, meat, dried (Alaska Native)	2.999 g	3.00%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	2.947 g	2.95%
Soy protein isolate	2.303 g	2.30%
Soy protein isolate, potassium type	2.303 g	2.30%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	2.226 g	2.23%
Egg, white, dried, stabilized, glucose reduced	2.05 g	2.05%
Egg, white, dried, powder, stabilized, glucose reduced	1.872 g	1.87%
Fish, cod, Atlantic, dried and salted	1.849 g	1.85%
Egg, white, dried	1.83 g	1.83%
Egg, white, dried, flakes, stabilized, glucose reduced	1.748 g	1.75%
Cheese, parmesan, shredded	1.609 g	1.61%
Pork, cured, bacon, cooked, microwaved	1.587 g	1.59%
Soy protein concentrate, produced by acid wash	1.578 g	1.58%
Soy protein concentrate, produced by alcohol extraction	1.578 g	1.58%
Seeds, cottonseed flour, low fat (glandless)	1.57 g	1.57%
Seeds, cottonseed meal, partially defatted (glandless)	1.547 g	1.55%
Beverages, Protein powder soy based	1.511 g	1.51%
Game meat, deer, cooked, roasted	1.494 g	1.49%
Seeds, sesame flour, low-fat	1.476 g	1.48%
Game meat, boar, wild, cooked, roasted	1.435 g	1.44%

Chicken, broilers or fryers, leg, meat only, cooked, fried

Chicken, broilers or fryers, leg, meat only, cooked, fried is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, leg, meat only, cooked, fried are listed below.

Water	60.61 g	60.61%
Energy (calorie)	208 kcal
Energy (joule)	870 kJ
Protein	28.38 g	28.38%
Total lipid (fat)	9.32 g	9.32%
Ash	1.05 g	1.05%
Carbohydrate, by difference	0.65 g	0.65%
Fiber, total dietary	0 g
Calcium, Ca	13 mg	0.01%
Iron, Fe	1.4 mg
Magnesium, Mg	25 mg	0.02%
Phosphorus, P	193 mg	0.19%
Potassium, K	254 mg	0.25%
Sodium, Na	96 mg	0.10%
Zinc, Zn	2.98 mg
Copper, Cu	0.086 mg
Manganese, Mn	0.025 mg
Selenium, Se	18.8 µg
Vitamin C, total ascorbic acid	0 mg
Thiamin	0.083 mg

Nutrients in Chicken, broilers or fryers, leg, meat only, cooked, fried